{"id":368242,"date":"2025-03-02T10:15:53","date_gmt":"2025-03-02T09:15:53","guid":{"rendered":"https:\/\/climatescience.press\/?p=368242"},"modified":"2025-03-02T10:15:54","modified_gmt":"2025-03-02T09:15:54","slug":"sorry-new-york-times-climate-change-isnt-the-cause-of-high-coffee-prices","status":"publish","type":"post","link":"https:\/\/climatescience.press\/?p=368242","title":{"rendered":"Sorry, New York Times, Climate Change Isn\u2019t the Cause of High Coffee Prices"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"723\" height=\"359\" data-attachment-id=\"368244\" data-permalink=\"https:\/\/climatescience.press\/?attachment_id=368244\" data-orig-file=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/0coffee-beans-pixabay-1.jpg?fit=1920%2C952&amp;ssl=1\" data-orig-size=\"1920,952\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"0coffee-beans-pixabay-1\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/0coffee-beans-pixabay-1.jpg?fit=723%2C359&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/0coffee-beans-pixabay-1.jpg?resize=723%2C359&#038;ssl=1\" alt=\"\" class=\"wp-image-368244\" srcset=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/0coffee-beans-pixabay-1.jpg?resize=1024%2C508&amp;ssl=1 1024w, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/0coffee-beans-pixabay-1.jpg?resize=300%2C149&amp;ssl=1 300w, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/0coffee-beans-pixabay-1.jpg?resize=768%2C381&amp;ssl=1 768w, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/0coffee-beans-pixabay-1.jpg?resize=1536%2C762&amp;ssl=1 1536w, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/0coffee-beans-pixabay-1.jpg?resize=1200%2C595&amp;ssl=1 1200w, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/0coffee-beans-pixabay-1.jpg?w=1920&amp;ssl=1 1920w, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/0coffee-beans-pixabay-1.jpg?w=1446&amp;ssl=1 1446w\" sizes=\"auto, (max-width: 723px) 100vw, 723px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">From <a href=\"https:\/\/climaterealism.com\/2025\/02\/sorry-new-york-times-climate-change-isnt-the-cause-of-high-coffee-prices\/\">ClimateRealism<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">By <a href=\"https:\/\/climaterealism.com\/author\/llueken\/\" target=\"_blank\" rel=\"noreferrer noopener\">Linnea Lueken<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">A recent paywalled article from the&nbsp;<em>New York Times<\/em>&nbsp;(NYT) titled \u201c<a href=\"https:\/\/www.nytimes.com\/2025\/02\/22\/business\/coffee-prices-climate-change.html\" target=\"_blank\" rel=\"noreferrer noopener\">Coffee Prices Are at a 50-Year High. Producers Aren\u2019t Celebrating<\/a>,\u201d claims that climate change is damaging coffee production in top coffee producing countries. This is not borne out in the data. Coffee production data show that there has been a steady increase over time, despite\u2014and perhaps due in part to\u2014increased atmospheric carbon dioxide and the slight warming of recent decades.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Honduras, Brazil, and Vietnam are the main regions mentioned in the NYT article. The NYT claims that the costs of producing coffee have increased due to a variety of factors, including increased costs for fertilizer and \u201cill-timed rains and volatile temperatures,\u201d which make it difficult to make a profit even as coffee prices are higher than usual. The NYT insists that coffee farmers worry about climate change as the main culprit of higher coffee costs, \u201cwhich has diminished the supply of coffee around the globe via rising temperatures, droughts and excessive rains \u2014 most recently in Brazil and Vietnam, the world\u2019s two largest coffee producers.\u201d<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">If the modest warming of the past century is the real driver behind difficulties facing coffee production, it should show up as a trend in existing coffee production data. Looking at world coffee production, however, it seems that other factors must be weighing more heavily in coffee prices.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Since just 1990, 35 years of climate change ago&nbsp;<a href=\"https:\/\/www.fao.org\/faostat\/en\/#compare\" target=\"_blank\" rel=\"noreferrer noopener\">United Nations Food and Agriculture Organization<\/a>&nbsp;(FAO) data show:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>World coffee production increased 82 percent;<\/li>\n\n\n\n<li>World coffee yields increased 67 percent;<\/li>\n\n\n\n<li>World record production and yields occurred as recently as 2020. (See figure below)<\/li>\n<\/ul>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"696\" height=\"406\" data-attachment-id=\"368246\" data-permalink=\"https:\/\/climatescience.press\/?attachment_id=368246\" data-orig-file=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/image-26.png?fit=696%2C406&amp;ssl=1\" data-orig-size=\"696,406\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/image-26.png?fit=696%2C406&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/image-26.png?resize=696%2C406&#038;ssl=1\" alt=\"\" class=\"wp-image-368246\" srcset=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/image-26.png?w=696&amp;ssl=1 696w, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/image-26.png?resize=300%2C175&amp;ssl=1 300w\" sizes=\"auto, (max-width: 696px) 100vw, 696px\" \/><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">Focusing on specific regions covered by the NYT doesn\u2019t show any kind of decline trend either.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In Brazil, FAO data indicate coffee production has increased 132 percent between 1990 and 2023, with 2023 being the third highest production year on record. In Vietnam, coffee production skyrocketed an amazing 2,026 percent over the same timeframe. (See figure below)<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"696\" height=\"406\" data-attachment-id=\"368249\" data-permalink=\"https:\/\/climatescience.press\/?attachment_id=368249\" data-orig-file=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/image-28.png?fit=696%2C406&amp;ssl=1\" data-orig-size=\"696,406\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/image-28.png?fit=696%2C406&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/image-28.png?resize=696%2C406&#038;ssl=1\" alt=\"\" class=\"wp-image-368249\" srcset=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/image-28.png?w=696&amp;ssl=1 696w, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/image-28.png?resize=300%2C175&amp;ssl=1 300w\" sizes=\"auto, (max-width: 696px) 100vw, 696px\" \/><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">The NYT writes that in Honduras climate change has wrought \u201cdevastation\u201d on coffee plantations, where \u201c[r]ising temperatures were stressing plants and diminishing yields.\u201d<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">FAO data show that Honduras has always had large seasonal swings in coffee output, and while the last few years have seen a slight decline in production from previous record highs, yields have in fact increased. Overall, between 1990 and 2023, Honduras has seen an increase in coffee production of 220 percent, and yield increases of 45 percent. The most recent record high production season was in 2018. (See figure below)<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"696\" height=\"406\" data-attachment-id=\"368251\" data-permalink=\"https:\/\/climatescience.press\/?attachment_id=368251\" data-orig-file=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/image-30.png?fit=696%2C406&amp;ssl=1\" data-orig-size=\"696,406\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"image\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/image-30.png?fit=696%2C406&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/image-30.png?resize=696%2C406&#038;ssl=1\" alt=\"\" class=\"wp-image-368251\" srcset=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/image-30.png?w=696&amp;ssl=1 696w, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/image-30.png?resize=300%2C175&amp;ssl=1 300w\" sizes=\"auto, (max-width: 696px) 100vw, 696px\" \/><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph\">False claims about a climate change induced coffee crisis are nothing new;&nbsp;<em>Climate Realism<\/em>&nbsp;has addressed the attempts by media outlets to stir up fears about coffee production and climate change&nbsp;<a href=\"https:\/\/climaterealism.com\/page\/6\/?s=coffee\" target=\"_blank\" rel=\"noreferrer noopener\">dozens of times<\/a>&nbsp;in just the past couple of years. Each time, a news outlet hypes a low yield season in one particular part of the world, while ignoring positive trends in the same country in previous seasons, and especially positive trends elsewhere in the world. This myopic, seasonal alarm makes it clear that many mainstream media outlets are unaware of (or are &nbsp;ignoring) the fact that production of crops has always varied from year to year, with high and low years for production, impacted by seasonal weather conditions, economics, and other factors like trade policies and subsidies often outside the farmers\u2019 control. Looking at long term trends in production and yield tells the real story, not a single season\u2019s production or yield. With coffee, the story the trends tell is increasing production and yields, leading to long-term gains for producers.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The NYT did admit that high fertilizer and transportation costs were contributing to problems faced by coffee growers, which is ironic, since the anti-fossil fuel policies that climate alarmists have pushed are a large part of the reason for the limited supplies and higher prices. Additional restrictions on fossil fuel development and use, policies called for by climate scolds and endorsed by the NYT, would only increase fertilizer, insecticide, fungicide, and transportation fuel costs more. This would make it even harder for coffee growers to make a living. This applies even to non-chemical fertilizers, since oil and gas make up the bulk of the affordable energy needed for transportation and processing technology. Likewise, NYT reports that regulations from Europe \u201caimed at limiting deforestation\u201d have targeted coffee producers, likely at the behest of the same environmentalists now falsely blaming climate change for increased coffee prices.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The&nbsp;<em>New York Times<\/em>&nbsp;would do well to take a look at the publicly available data before hyping false claims of a climate change induced coffee crisis. If its reporters had done so, they would have found that while year-to-year variations in production are not unusual, overall, coffee production is doing well, with long-term trends showing no sign of any crash.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>A recent paywalled article from the\u00a0New York Times\u00a0(NYT) titled \u201cCoffee Prices Are at a 50-Year High. Producers Aren\u2019t Celebrating,\u201d claims that climate change is damaging coffee production in top coffee producing countries. This is not borne out in the data. Coffee production data show that there has been a steady increase over time, despite\u2014and perhaps due in part to\u2014increased atmospheric carbon dioxide and the slight warming of recent decades.<\/p>\n","protected":false},"author":121246920,"featured_media":368244,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_crdt_document":"","advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[1],"tags":[691819134,691818056,691827741,691833600,691820439],"class_list":{"0":"post-368242","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","6":"hentry","7":"category-uncategorized","8":"tag-climate-alarmism","9":"tag-climate-change","10":"tag-coffee-production","11":"tag-costs-for-fertilizer","12":"tag-new-york-times","14":"fallback-thumbnail"},"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2025\/03\/0coffee-beans-pixabay-1.jpg?fit=1920%2C952&ssl=1","jetpack_likes_enabled":true,"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/paxLW1-1xNo","jetpack-related-posts":[{"id":255559,"url":"https:\/\/climatescience.press\/?p=255559","url_meta":{"origin":368242,"position":0},"title":"Rest Easy, New York Times, Popular Coffee Cultivars are Safe","author":"uwe.roland.gross","date":"05\/02\/2023","format":false,"excerpt":"By contrast, worldwide coffee trends are very positive amid modest global climate change.","rel":"","context":"In \"Climate change\"","block_context":{"text":"Climate change","link":"https:\/\/climatescience.press\/?tag=climate-change"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/05\/09bd70e4f-59ac-4510-97ba-0b384814a00a.jpg?fit=1200%2C900&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/05\/09bd70e4f-59ac-4510-97ba-0b384814a00a.jpg?fit=1200%2C900&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/05\/09bd70e4f-59ac-4510-97ba-0b384814a00a.jpg?fit=1200%2C900&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/05\/09bd70e4f-59ac-4510-97ba-0b384814a00a.jpg?fit=1200%2C900&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/05\/09bd70e4f-59ac-4510-97ba-0b384814a00a.jpg?fit=1200%2C900&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":428087,"url":"https:\/\/climatescience.press\/?p=428087","url_meta":{"origin":368242,"position":1},"title":"Tell the Truth, WCNC NBC, Climate Change Hasn\u2019t Harmed Coffee Production","author":"uwe.roland.gross","date":"02\/26\/2026","format":false,"excerpt":"An article posted by WCNC, Charlotte, North Carolina\u2019s NBC affiliate, claims \u201cit's getting harder to produce,\u201d coffee, blaming a coffee decline on higher temperatures in growing regions. This is false. Data from the UN Food and Agriculture Organization (FAO) clearly show that coffee production in each of the top coffee-producing\u2026","rel":"","context":"In \"Brittany Van Voorhees\"","block_context":{"text":"Brittany Van Voorhees","link":"https:\/\/climatescience.press\/?tag=brittany-van-voorhees"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2026\/02\/0coffee-pixabay-1.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2026\/02\/0coffee-pixabay-1.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2026\/02\/0coffee-pixabay-1.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2026\/02\/0coffee-pixabay-1.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2026\/02\/0coffee-pixabay-1.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":429900,"url":"https:\/\/climatescience.press\/?p=429900","url_meta":{"origin":368242,"position":2},"title":"No, New York Times, Climate Change Isn\u2019t Driving Inflation","author":"uwe.roland.gross","date":"03\/06\/2026","format":false,"excerpt":"In The New York Times (NYT) article \u201cIs Climate Change Making Inflation Worse?,\u201d writer Lydia DePillis suggests that extreme weather linked to global warming is quietly raising the price of everyday goods like food, electricity, and insurance. The framing is, at best, misleading and, at worst, flat-out false. Inflation is\u2026","rel":"","context":"In \"Climate change\"","block_context":{"text":"Climate change","link":"https:\/\/climatescience.press\/?tag=climate-change"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2026\/03\/0NYT-climate-inflation-misleading.jpg?fit=1200%2C857&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2026\/03\/0NYT-climate-inflation-misleading.jpg?fit=1200%2C857&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2026\/03\/0NYT-climate-inflation-misleading.jpg?fit=1200%2C857&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2026\/03\/0NYT-climate-inflation-misleading.jpg?fit=1200%2C857&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2026\/03\/0NYT-climate-inflation-misleading.jpg?fit=1200%2C857&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":248916,"url":"https:\/\/climatescience.press\/?p=248916","url_meta":{"origin":368242,"position":3},"title":"Relax, Roast Magazine, Climate Change Is Not Causing \u2018Systemic Shocks\u2019 Harming Coffee Production","author":"uwe.roland.gross","date":"03\/21\/2023","format":false,"excerpt":"Data refutes claims that extreme weather events are increasing in number, intensity, or frequency. Also, coffee production is increasing amid modest warming.","rel":"","context":"Similar post","block_context":{"text":"Similar post","link":""},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/03\/001-Diacetyl-CoffeeProduction-IMG_7119_X.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/03\/001-Diacetyl-CoffeeProduction-IMG_7119_X.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/03\/001-Diacetyl-CoffeeProduction-IMG_7119_X.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/03\/001-Diacetyl-CoffeeProduction-IMG_7119_X.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/03\/001-Diacetyl-CoffeeProduction-IMG_7119_X.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":246299,"url":"https:\/\/climatescience.press\/?p=246299","url_meta":{"origin":368242,"position":4},"title":"Facts Matter, Nature World News: Coffee Yields Are Growing Amid Climate Change","author":"uwe.roland.gross","date":"03\/01\/2023","format":false,"excerpt":"Higher carbon dioxide levels do and will continue to act as plant fertilizer and there is no evidence, outside of flawed computer model simulations, that current growing regions will be unable to continue producing coffee.","rel":"","context":"Similar post","block_context":{"text":"Similar post","link":""},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/03\/image-14.png?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/03\/image-14.png?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/03\/image-14.png?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/03\/image-14.png?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/03\/image-14.png?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":290419,"url":"https:\/\/climatescience.press\/?p=290419","url_meta":{"origin":368242,"position":5},"title":"Brewing Truth: Climate Doomsayers\u2019 Cooked up Coffee Crisis","author":"uwe.roland.gross","date":"12\/08\/2023","format":false,"excerpt":"Every day, people across the world wake up to news about climate change affecting their lives. 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