{"id":291723,"date":"2023-12-18T09:28:04","date_gmt":"2023-12-18T08:28:04","guid":{"rendered":"https:\/\/climatescience.press\/?p=291723"},"modified":"2023-12-18T09:28:07","modified_gmt":"2023-12-18T08:28:07","slug":"claim-gm-crops-are-not-the-solution-to-climate-change","status":"publish","type":"post","link":"https:\/\/climatescience.press\/?p=291723","title":{"rendered":"Claim: GM Crops are Not the Solution to Climate Change"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"723\" height=\"407\" data-attachment-id=\"291725\" data-permalink=\"https:\/\/climatescience.press\/?attachment_id=291725\" data-orig-file=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/12\/0slider-background.jpg?fit=1599%2C899&amp;ssl=1\" data-orig-size=\"1599,899\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"0slider-background\" data-image-description=\"\" data-image-caption=\"\" data-large-file=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/12\/0slider-background.jpg?fit=723%2C407&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/12\/0slider-background.jpg?resize=723%2C407&#038;ssl=1\" alt=\"\" class=\"wp-image-291725\" srcset=\"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/12\/0slider-background.jpg?resize=1024%2C576&amp;ssl=1 1024w, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/12\/0slider-background.jpg?resize=300%2C169&amp;ssl=1 300w, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/12\/0slider-background.jpg?resize=768%2C432&amp;ssl=1 768w, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/12\/0slider-background.jpg?resize=1536%2C864&amp;ssl=1 1536w, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/12\/0slider-background.jpg?resize=1200%2C675&amp;ssl=1 1200w, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/12\/0slider-background.jpg?w=1599&amp;ssl=1 1599w, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/12\/0slider-background.jpg?w=1446&amp;ssl=1 1446w\" sizes=\"auto, (max-width: 723px) 100vw, 723px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">From <a href=\"https:\/\/wattsupwiththat.com\/\">Watts Up With That?<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Essay by Eric Worrall<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Political ecologists worrying that the EU is embracing genetic engineering to protect food supplies from global warming.<\/p>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\">\n<p class=\"wp-block-paragraph\"><strong>Genetically modified crops aren\u2019t a solution to climate change, despite what the biotech industry&nbsp;says<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Published: December 16, 2023 1.09am AEDT<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/theconversation.com\/profiles\/anneleen-kenis-1417753\">Anneleen Kenis<\/a>&nbsp;Lecturer in Political Ecology and Environmental Justice, Brunel University London<br><a href=\"https:\/\/theconversation.com\/profiles\/barbara-van-dyck-1495328\">Barbara Van Dyck<\/a>&nbsp;Research Fellow in Political Agroecology, Universit\u00e9 Libre de Bruxelles (ULB)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The European Commission launched a&nbsp;<a href=\"https:\/\/food.ec.europa.eu\/plants\/genetically-modified-organisms\/new-techniques-biotechnology_en\">proposal<\/a>&nbsp;in July 2023 to deregulate a large number of plants manufactured using new genetic techniques.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Despite extraordinary attempts by the Spanish presidency to force a breakthrough, EU members have not yet reached a consensus on this plan. But if the proposal were to be approved, these plants would be treated the same as conventional plants, eliminating the need for safety tests and the labelling of genetically modified food products.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2026<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">So, where has this proposal come from? Biotech firms seem to have succeeded in convincing the European Commission that we need new genetically modified crops to tackle climate change. They&nbsp;<a href=\"https:\/\/croplife.org\/wp-content\/uploads\/2022\/10\/Potential-Impact-of-Genome-Editing-on-Climate-Adaptation-and-Mitigation_FINAL.pdf\">argue<\/a>&nbsp;that by enhancing crops\u2019 resistance to drought or improving their ability to capture carbon, climate change may no longer seem such a daunting challenge.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">If this seems too good to be true, unfortunately, it is. Biotech firms have taken advantage of growing concerns about climate change to influence the European Commission with an orchestrated&nbsp;<a href=\"https:\/\/corporateeurope.org\/en\/2021\/03\/derailing-eu-rules-new-gmos\">lobbying campaign<\/a>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2026<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Although biotech firms are playing the climate card, only a&nbsp;<a href=\"https:\/\/www.preprints.org\/manuscript\/202311.1897\/v1\/download\">small proportion<\/a>&nbsp;of the genetically modified crops being developed deal with concerns related to the climate. In fact, the climate credentials of many of these crops are questionable. Modifications such as an increased shelf life, or being better able to withstand being transported are merely intended to smooth the operation of our unsustainable food system.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2026<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ultimately, people and the planet will pay the price when untested genetically modified crops penetrate our environments and the food chain.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u2026Read more:&nbsp;<a href=\"https:\/\/theconversation.com\/genetically-modified-crops-arent-a-solution-to-climate-change-despite-what-the-biotech-industry-says-219637\" target=\"_blank\" rel=\"noreferrer noopener\">https:\/\/theconversation.com\/genetically-modified-crops-arent-a-solution-to-climate-change-despite-what-the-biotech-industry-says-219637<\/a><\/p>\n<\/blockquote>\n\n\n\n<p class=\"wp-block-paragraph\">The idea that GM is needed to protect crops in Europe from climate change is ridiculous. Crops are already grown in vastly different climates to Europe, and Europe itself embraces a significant range of climates. For example, if they need more drought resistant strains of wheat or whatever, they could buy some non-GM samples from Australia. Or perhaps from Spain.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Even stranger is the academic objection to GM as expressed in this article. They express concerns about monoculture crops and diversity loss creating a single point of failure, which seems fair enough, but they are also concerned GM might be used to increase food shelf life? Isn\u2019t food waste one of the top issues greens usually complain about? Or do they want us to eat rotten food like our ancestors did, instead of genetically improved food which might retain its taste with less refrigeration and processing than traditional varieties?<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">There is no evidence after decades of use in the USA and elsewhere that GM is a significant health threat, so it is way past time the EU and other holdout nations retired their paranoia about GM. There is a low level risk which has to be tested with each modification, plant toxins are actually pretty toxic, so you need to make sure your new insect pest resistant wonder strain of tomatoes or whatever isn\u2019t also poisonous to humans. However intensive cross breeding can also create similar issues \u2013 if you cross enough insect resistant strains, even without GM you run a risk of ending up with a crop variety which is too toxic for humans to eat. But decades of commercial use of GM supports the view that normal commercial testing and product liability law is enough to contain this risk, however the new commercial crop strain was created.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Political ecologists worrying that the EU is embracing genetic engineering to protect food supplies from global warming.<\/p>\n","protected":false},"author":121246920,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_crdt_document":"","advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"Political ecologists worrying that the EU is embracing genetic engineering to protect food supplies from global warming.","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[1],"tags":[691825425,691818056,691825422,691825423,691825424],"class_list":["post-291723","post","type-post","status-publish","format-standard","hentry","category-uncategorized","tag-biotech-firms","tag-climate-change","tag-genetic-engineering","tag-gm-crops","tag-the-european-commission","has-post-thumbnail","fallback-thumbnail"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_likes_enabled":true,"jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/paxLW1-1dTd","jetpack-related-posts":[{"id":357006,"url":"https:\/\/climatescience.press\/?p=357006","url_meta":{"origin":291723,"position":0},"title":"GM High Yield Potatoes are Now \u201cClimate Change Resistant\u201d?","author":"uwe.roland.gross","date":"21\/12\/2024","format":false,"excerpt":"A new twist in European Genetically Modified Food politics?","rel":"","context":"In \"Climate change\"","block_context":{"text":"Climate change","link":"https:\/\/climatescience.press\/?tag=climate-change"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2024\/12\/0shutterstock_1101418244-1200x800-1.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2024\/12\/0shutterstock_1101418244-1200x800-1.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2024\/12\/0shutterstock_1101418244-1200x800-1.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2024\/12\/0shutterstock_1101418244-1200x800-1.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2024\/12\/0shutterstock_1101418244-1200x800-1.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":241306,"url":"https:\/\/climatescience.press\/?p=241306","url_meta":{"origin":291723,"position":1},"title":"Record Agricultural Yields Should Allay Climate Fear","author":"uwe.roland.gross","date":"24\/01\/2023","format":false,"excerpt":"Countries all over the world are surpassing previous records for production of food crops. This is good news that stands in stark contrast to the apocalyptic picture that the media paints daily in reports on climate and weather.","rel":"","context":"Similar post","block_context":{"text":"Similar post","link":""},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/01\/0Fotolia_88429504_Subscription_Monthly_XXL-1847x923-1.jpg?fit=1200%2C600&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/01\/0Fotolia_88429504_Subscription_Monthly_XXL-1847x923-1.jpg?fit=1200%2C600&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/01\/0Fotolia_88429504_Subscription_Monthly_XXL-1847x923-1.jpg?fit=1200%2C600&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/01\/0Fotolia_88429504_Subscription_Monthly_XXL-1847x923-1.jpg?fit=1200%2C600&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/01\/0Fotolia_88429504_Subscription_Monthly_XXL-1847x923-1.jpg?fit=1200%2C600&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":231917,"url":"https:\/\/climatescience.press\/?p=231917","url_meta":{"origin":291723,"position":2},"title":"Academics Slam Claims Biotech Could Solve the Climate Crisis","author":"uwe.roland.gross","date":"01\/12\/2022","format":false,"excerpt":"University of Canterbury academics Tessa Hiscox and Professor Jack Heinemann think claims biotech could rescue us from the climate crisis are delaying real\u00a0progress.","rel":"","context":"Similar post","block_context":{"text":"Similar post","link":""},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2022\/12\/01601320511349.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2022\/12\/01601320511349.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2022\/12\/01601320511349.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2022\/12\/01601320511349.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2022\/12\/01601320511349.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":216495,"url":"https:\/\/climatescience.press\/?p=216495","url_meta":{"origin":291723,"position":3},"title":"Climate Scientists Discover Food Grows in the Tropics","author":"uwe.roland.gross","date":"31\/08\/2022","format":false,"excerpt":"That way we could continue to enjoy all the foods we love, plus a whole lot more, regardless of what happens to the global climate.","rel":"","context":"Similar post","block_context":{"text":"Similar post","link":""},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2022\/08\/image-1420.png?fit=750%2C489&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2022\/08\/image-1420.png?fit=750%2C489&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2022\/08\/image-1420.png?fit=750%2C489&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2022\/08\/image-1420.png?fit=750%2C489&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":358326,"url":"https:\/\/climatescience.press\/?p=358326","url_meta":{"origin":291723,"position":4},"title":"Genetic tweak to three key crops massively boosts their\u00a0growth","author":"uwe.roland.gross","date":"23\/12\/2024","format":false,"excerpt":"Global demand for food may rise by 60% mid-century. A central challenge is to meet this need using less land in a changing climate. Nearly all crop carbon is assimilated through Rubisco, which is catalytically slow, reactive with oxygen, and a major component of leaf nitrogen.","rel":"","context":"In \"carbon dioxide (CO\u2082)\"","block_context":{"text":"carbon dioxide (CO\u2082)","link":"https:\/\/climatescience.press\/?tag=carbon-dioxide-co%e2%82%82"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2024\/12\/0diagram-showing-process-of-photosynthesis-in-plant-free-vector.jpg?fit=1200%2C781&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2024\/12\/0diagram-showing-process-of-photosynthesis-in-plant-free-vector.jpg?fit=1200%2C781&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2024\/12\/0diagram-showing-process-of-photosynthesis-in-plant-free-vector.jpg?fit=1200%2C781&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2024\/12\/0diagram-showing-process-of-photosynthesis-in-plant-free-vector.jpg?fit=1200%2C781&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2024\/12\/0diagram-showing-process-of-photosynthesis-in-plant-free-vector.jpg?fit=1200%2C781&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":247266,"url":"https:\/\/climatescience.press\/?p=247266","url_meta":{"origin":291723,"position":5},"title":"Wrong, CBC, Canadian Vineyards are Not Threatened by Climate Change","author":"uwe.roland.gross","date":"13\/03\/2023","format":false,"excerpt":"There is no evidence climate change has or will hamper Canadian wine production.","rel":"","context":"Similar post","block_context":{"text":"Similar post","link":""},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/03\/image-308.png?fit=1200%2C900&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/03\/image-308.png?fit=1200%2C900&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/03\/image-308.png?fit=1200%2C900&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/03\/image-308.png?fit=1200%2C900&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/climatescience.press\/wp-content\/uploads\/2023\/03\/image-308.png?fit=1200%2C900&ssl=1&resize=1050%2C600 3x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/climatescience.press\/index.php?rest_route=\/wp\/v2\/posts\/291723","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/climatescience.press\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/climatescience.press\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/climatescience.press\/index.php?rest_route=\/wp\/v2\/users\/121246920"}],"replies":[{"embeddable":true,"href":"https:\/\/climatescience.press\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=291723"}],"version-history":[{"count":2,"href":"https:\/\/climatescience.press\/index.php?rest_route=\/wp\/v2\/posts\/291723\/revisions"}],"predecessor-version":[{"id":291726,"href":"https:\/\/climatescience.press\/index.php?rest_route=\/wp\/v2\/posts\/291723\/revisions\/291726"}],"wp:attachment":[{"href":"https:\/\/climatescience.press\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=291723"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/climatescience.press\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=291723"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/climatescience.press\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=291723"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}